Our Menu
Menu
The Real Antipasto (GF)
$15.00
Italian cured meats & cheeses, marinated vegetables, olives
Eggplant Rollatini (V)
$12.00
Breaded eggplant, impastata, fresh mozzarella, Italian seasoning, tomato sauce
Mamma’s Meatballs (GF)
$15.00
Grass fed beef, veal & pork, Sunday sauce, shaved parmigiano
Traditional Bruschetta (V)
$9.00
Served on Focaccia Bread
Feta, Strawberry & Basil Bruschetta (V)
$11.00
Feta cheese, black pepper, EVOO, strawberries, balsamic glaze and fresh basil.
Truffled Agave & Goat Cheese Bruschetta (V)
$10.00
Served on Focaccia Bread
Chicken Bites (GF)
$10.00
Antibiotic & hormone-free, breaded, oven-baked, with your choice of agave mustard or tomato sauce
Fiori Di Zucca (V)
$10.00
Zucchini flowers stuffed with fresh mozzarella & battered pesto
Arancini (V)
$10.00
Bite-sized oven baked rice balls stuffed with mozzarella, roasted tomatoes, green peas, and champignon mushrooms. Served with tomato sauce
Truffle Gnocchi Bites (V)
$9.00
Oven baked Gnocchi stuffed with porcini mushrooms, grana Padano, and truffle served with roasted garlic and truffle aioli
Burrata (GF)
$14.00
Fresh mozzarella ball with stracciatella center, prosciutto, baby arugula, pears, balsamic pearls, EVOO, Italian seasoning
Mozz Tots (V)
$9.00
Mini Fresh mozzarella tots coated with Italian breadcrumbs, oven baked and served with tomato sauce.
Pane Romano (V)
$8.00
Ciabatta with Cacio E Pepe crema, roasted garlic, provolone cheese, EVOO and Italian herbs.
Menu
Fragola (V)
$12.00
Strawberries, almonds, feta, spring mix, balsamic vinaigrette
Beet (V)
$12.00
Marinated beets, goat cheese, walnuts, baby arugula, balsamic vinaigrette
Caesare
$10.00
Green leaf, our Caesar dressing, shaved parmigiano, homemade croutons
Greco (V)
$11.00
Green leaf, feta, kalamata olives, tomato, cucumber, red onion, seasoned red wine vinegar & EVOO
La Pera (V)
$12.00
Pears, gorgonzola, walnuts, red onion, spring mix, balsamic vinaigrette
Octopus (GF)
$16.00
Wild-caught Spanish octopus, kalamata olives, capers, red onion, celery, parsley, garlic, lemon, EVOO, baby arugula, Italian seasoning
Ahi Tuna (GF)
$17.00
Wild-caught seared tuna, mixed grilled vegetables, kalamata olives, red onion, cucumber, EVOO
Pasta Fredda
$15.00
Our house made pasta salad, salami, cherry tomatoes, Sun-dried tomatoes, Kalamata olives, fresh mozzarella and Italian seasoning
Choose from 7-grain whole wheat or ciabatta. Served with a choice of daily side or kettle-cooked potato chips
Cold
Gianluca
$13.00
Fresh mozzarella, prosciutto, baby arugula, roasted peppers, pesto, sea salt, fresh pepper, oregano, balsamic glaze
Tonno
$13.00
House-made Sicilian tuna, red onion, celery, carrots, EVOO, mayo, spring mix, tomato
Flora (V)
$11.00
Fresh mozzarella, mixed grilled vegetables, red onions, EVOO, balsamic glaze and Italian seasoning.
Hot
Eggplant Parm (V)
$12.00
Organic tomato sauce, fresh mozzarella, breaded eggplant
Polpette
$14.00
Grass-fed beef, veal & pork meatballs, organic tomato sauce, provolone cheese
Balsamico
$13.00
(served on focaccia) Grilled chicken, fresh mozzarella, roasted peppers, sun-dried tomatoes, balsamic vinaigrette
Parm Sandwich
$12.00
Breaded chicken breast, fresh mozzarella, tomato sauce
Stefano
$15.00
Breaded chicken breast, provolone, broccoli rabe, Peppadew peppers and Tino’s hot agave
Our terra cotta method of cooking will result in variations in the appearance of your pizza’s crust. Our pies have a charred crust typical of authentic Italian pizza. All pies are thin crust; this is our house specialty. All our dough is made with unbleached, unbromated flour. Each pizza is hand-stretched to approximately 12” round and is meant to feed 1-2 people. 12” Roman Flatbread add $3 (Approx 12”x8” Rectangle), 11” Gluten-Free add $4, 11” Gluten-Free Cauliflower add $4. We offer gluten-free cauliflower dough. However, it is still prepared in the same work space and oven with our traditional pizza and is not recommended for customers with severe celiac
Red
Tino’s Margherita (V)
$16.00
Organic tomato sauce, fresh mozzarella, EVOO, basil
Puglia (V)
$17.00
Tomato sauce, burrata cheese, EVOO, basil
Sicilian Tomato Pie (V)
$19.00
10”x11” Focaccia square with EVOO and Sea Salt. Tomato Sauce, Mozzarella Cheese, Grated Parm, EVOO and Oregano
Parm Pie (V)
$18.00
Organic tomato sauce, breaded eggplant, fresh mozzarella, shaved parm, basil, EVOO
Meatballer
$19.00
Organic tomato sauce, fresh mozzarella, meatballs, EVOO, basil
Dora
$19.00
Organic tomato sauce, fresh mozzarella, sausage, pepperoni
Tartufo
$18.00
Organic tomato sauce, fresh mozzarella, sausage, cremini mushrooms, white truffle oil
A-ma-tri-cia-na
$20.00
Organic tomato sauce, fresh mozzarella, roasted garlic, red onions, pancetta, basil, EVOO
Antonia
$20.00
Fresh mozzarella, organic tomato sauce, artichoke hearts, kalamata olives, salami, EVOO
White
Bori (V)
$17.00
Provolone, ricotta, roasted garlic, baby spinach, artichoke hearts, red onion, EVOO
Raffaella (V)
$16.00
Fresh mozzarella, roasted garlic, hot pepperoncino paste, shaved parm, parsley, EVOO
Pesto Pomodoro (V)
$17.00
Fresh mozzarella, chilled pesto marinated diced tomatoes, balsamic glaze, EVOO
X Pie (V)
$18.00
Cremini mushrooms, white truffle oil, provolone cheese, parsley, sea salt
Cacio E Pepe (V)
$18.00
Fresh mozzarella, shaved parmigiano, pecorino Romano crema, black peppercorns, EVOO
Ruchetta
$19.00
Fresh mozzarella, prosciutto, baby arugula, shaved parmigiano, balsamic reduction, EVOO
Menu
Tortellone (V)
$16.00
Cheese filled tortelloni, cacio e pepe crema, black peppercorns, parsley
Chicken Parm
$20.00
Breaded chicken breast, fresh mozzarella, cheese filled tortellone, tomato sauce, basil
Nonna’s Linguini & Meatballs
$18.00
Fresh egg spaghetti, tomato sauce, homemade meatballs
Baked Eggplant Parm (V)
$17.00
Breaded eggplant slices, fresh mozzarella, Parmesan cheese, tomato sauce, fresh egg linguini and fresh basil
Plating fee $1 per person for outside desserts, including celebratory cakes
Menu
Gelati & Sorbetti
$6.00
Ask your server for flavors of the day
Tiramisu
$7.00
Cannolo
$2.00/+
$2.00 Small, $6.00 Large
Dolce Vita
$16.00
Pizza crust, Organic chocolate hazelnut (please DO NOT say Nutella), Strawberries
Cannolo Rollatini
$16.00
Pizza crust, chocolate chip cannoli cream, strawberries
Panna Cotta Brûlée
$9.00
Panna Cotta custard, brown sugar brûlée
Half trays 10-12 people. | Full trays 20-25 people.
Appetizers
Assorted Antipasto
$60.00/Half
$115.00/Full
Half - 12'' Round | Full - 16'' Round • Roasted red peppers, sundried tomatoes, mixed olives, grana and pecorino cheeses, prosciutto, coppa, salami, artichoke hearts.
Salumi
$65.00/Half
$125.00/Full
Half - 12'' Round | Full - 16'' Round • Prosciutto, salami, pancetta, coppa with your choice of Ciabatta or 7 Grain Whole Wheat Bread pieces.
Meatballs
$70.00/Half
$140.00/Full
Roughly 15 balls in Half and 30 in Full.
Bruschetta (Traditional)
$30.00/Half
$60.00/Full
24 pieces in Half and 48 in Full.
Bruschetta (Truffled Honey)
$35.00/Half
$70.00/Full
24 pieces in Half and 48 in Full.
Octopus
$85.00/Half
$160.00/Full
6 orders in Half and 12 orders in Full | Half - 12'' Round | Full - 16'' Round
Prosciutto Rollatini
$75.00/Half
$150.00/Full
24 pieces in Half and 48 in Full.
Arancini (Rice Balls)
$45.00/Half
$90.00/Full
20 pieces in Half and 40 in Full.
Eggplant Rollatini
$45.00/Half
$90.00/Full
12 pieces in Half and 24 in Full.
Chicken Bites
$55.00/Half
$105.00/Full
45 pieces in Half and 95 pieces in Full | Comes with tomato sauce | Add Honey Mustard +$5.00
Stefi Stix
$60.00/Half
$115.00/Full
25 pieces in Half and 50 in Full.
Fior di Zucca
$50.00/Half
$100.00/Full
15 pieces in Half and 30 in Full.
Olive Miste
$45.00/Half
$90.00/Full
Vegano
$50.00/Half
$90.00/Full
Salads
Half - 12'' Round | Full - 16'' Round • Add Chicken to any Salad: 4 (5 oz.) pieces in Half +$20.00 | 6 (5 oz.) pieces in Full +$35.00
Basic Garden
$35.00/Half
$65.00/Full
Caesar
$40.00/Half
$75.00/Full
Mela Noce
$45.00/Half
$85.00/Full
La Pera
$45.00/Half
$85.00/Full
Fragola
$45.00/Half
$85.00/Full
Beet
$45.00/Half
$85.00/Full
Caprese
$55.00/Half
$105.00/Full
Greco
$45.00/Half
$85.00/Full
Contadino
$50.00/Half
$95.00/Full
Paninos & Piadina's Sandwiches
Assorted
$120.00/Half
$220.00/Full
10 sandwiches in Half and 20 in Full.
Side of the Day
$35.00/Half
$65.00/Full
Pasta Salad or Potato Salad.
Pastas
Tortellone
$90.00/Half
$175.00/Full
Gnocchi
$95.00/Half
$185.00/Full
Stuffed Rigatoni Pesto
$85.00/Half
$165.00/Full
Polo Parm
$70.00/Half
$140.00/Full
Half - 10 Pieces | Full - 20 Pieces • Pasta not included • Add Spaghetti: Half +$30.00 | Full +$60.00
Nona's Linguini
$65.00/Half
$125.00/Full
Desserts
We can provide special occasion cakes, cheesecakes, mini pastries, etc. With minimum 4 - day advance notice as our desserts are prepared off premises.
Tiramisu
$45.00/Half
$90.00/Full
Cannoli
$45.00/Half
$90.00/Full
25 pieces in Half and 50 pieces in Full.